Senior lunches are provided by the Stockton Community Kitchen at Bella Vista and served at the Escalon Community Center on Tuesdays and Thursdays. An eight-ounce serving of one percent low fat milk is provided with every meal. The Senior Gentle Exercise program begins at 10 a.m.; senior meals are served at 11 a.m.

There is a $3 suggested contribution per meal but no one will be denied services for the inability to contribute. Meals can be taken ‘to go’ or you can dine in.

THURSDAY, APRIL 3

Korean beef meatballs, steamed white rice, roasted broccoli, applesauce, whole grain roll.

TUESDAY, APRIL 8

Chicken fried steak, California vegetable medley, mashed potatoes and gravy, applesauce, while grain roll.

THURSDAY, APRIL 10

Italian beef sausage, red roasted potatoes, five way vegetables, orange, whole grain roll.

TUESDAY, APRIL 15

Seafood farfalle pasta with a light Alfredo sauce, California vegetable medley, applesauce, whole grain roll.

THURSDAY, APRIL 17

Spanish baked cod, roasted baby carrots, brown rice, fresh fruit salad.

TUESDAY, APRIL 22

Caribbean chicken, coconut rice and beans, vegetable medley, mandarin, whole grain roll.

THURSDAY, APRIL 24

Pork chili verde, Spanish rice, roasted zucchini, pineapple, corn bread.

TUESDAY, APRIL 29

Texan beef meatloaf, brown rice, roasted zucchini, pineapple, whole grain roll.